Support TCA » Fall Fundraiser

Fall Fundraiser

Athletics & Extracurricular Activities

WFC LogoOur students will be selling boxes of World's Finest Chocolates from September 15 - October 16 to meet their goal of $12,500 for the '23-'24 Athletic and extracurricular activities needs.  

Every student is expected to sell at least one box of chocolate.  Unsold chocolates will be charged to the student's FACTS account. 

Youth that engage in Athletics and extra-curricular activities have shown an increase in the development of integral problem-solving, critical thinking, and interpersonal skills, helping students become valuable members of their community.  We believe in making sure that our students have all of the tools that they need to learn and thrive and this includes investing in our Athletics and extra-curricular activities.

Check out a the below video with helpful selling tips!

Community Support

If you would like to support Trinity Christian Academy Athletics and extracurricular activities through your small business, please consider the below options.  For a full description of engagement options, please review the 2023 Fall Chocolate Donation Letter.

Ways to support:

    • Buy a Box: Purchase a box of chocolates for $60 to resell at your local business. 
      • Payments can be made online HERE or check, made payable to Trinity Christian Academy for "2023 Chocolate Fundraiser" in memo line. 
    • Host a student: Host a student and support the development of their entrepreneurial skills in a safe environment.
    • Encourage students: Donate a prize item to help motivate students during their sale.  Complete the 2023 Fall Chocolate Community Engagement Response Form.

Trinity Christian Academy is a 501 (c)(3) non-profit. Our EIN number is 04-2426644. We do not restrict admissions based on religious affiliation. Donations of goods and services are tax deductible to the extent allowed by law.

If you are ready to support the students of Trinity Christian Academy, please respond no later than September 29, 2023 to me at 508.790.0114 ext. 9 or via email at [email protected].